Comments on Buff Chickpea: Caramelized Onion Bread

Tiffany - I'd bet around 4-5 days, tightly wra...

2011-04-18T20:13:15.605-04:00

Tiffany - I'd bet around 4-5 days, tightly wrapped (in plastic and foil). Longer if refrigerated, I'm sure.

I just made this bread, and it was so amazing. It ...

2011-03-14T02:28:54.458-04:00

I just made this bread, and it was so amazing. It was also the first successful bread that I've ever made :)!

This looks great. How long does the bread stay fr...

2010-08-07T19:37:42.965-04:00

This looks great. How long does the bread stay fresh after it's baked?

This looks so delicious! I love carmelized onions,...

2008-12-15T09:37:00.000-05:00

This looks so delicious! I love carmelized onions, especially on pizza!

Dawn: The smell is the best part, as long as you h...

2008-12-12T14:06:00.000-05:00

Dawn: The smell is the best part, as long as you have onions cooking on the stove, people think you're cooking up something special.

Kevin: Thanks, and thanks for checking out my site again!

Veggiecath: Good luck, and let me know how it goes.

Gaga: I didn't even think about how it looks like a wreath...this would make an excellent gift or serve it at a Christmas brunch.

Carmelized onions are great, they DO make everythi...

2008-12-12T01:17:00.000-05:00

Carmelized onions are great, they DO make everything better. I also love all things bread, so this must be great!

I've never seen donut shaped bread like this. It looks nice, almost like a wreath for the holidays.

I think I'm going to try this! It looks so delicio...

2008-12-11T14:24:00.000-05:00

I think I'm going to try this! It looks so delicious :D

What an amazing bread! I bet it smelled amazing w...

2008-12-10T22:25:00.000-05:00

What an amazing bread! I bet it smelled amazing while baking.

I eat a lot of caramelized onions...mainly for the...

2008-12-10T16:02:00.000-05:00

I eat a lot of caramelized onions...mainly for the taste and I also love the smell they leave in the house..for days.
I must try this

Nate-n-Annie: I thinly slice the onions before I c...

2008-12-10T13:26:00.000-05:00

Nate-n-Annie: I thinly slice the onions before I caramelize them, but they don't have to be sliced any further than that before added to the dough...I'm on my way over to your site now!

VeggieGirl: Glad you like them, they make everything taste good.

Caramelized onions are just SO flavorful - love th...

2008-12-10T07:56:00.000-05:00

Caramelized onions are just SO flavorful - love them.

So you don't have to chop the onions up before add...

2008-12-10T02:46:00.000-05:00

So you don't have to chop the onions up before adding them to the dough?

I really like your blog. Great photos, good content, lovely design.

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