tag:blogger.com,1999:blog-8371438049594769897.post3100685655003717722..comments2009-04-16T20:46:15.052-04:00Hayleyhttp://www.blogger.com/profile/15189938763774438423noreply@blogger.comBlogger24125tag:blogger.com,1999:blog-8371438049594769897.post-38886572408055815572009-04-16T18:53:00.000-04:002009-04-16T18:53:00.000-04:00the tart is really gorgeous. I had to double-check to make sure I hadn't commented on this before because it's so pretty. Yum.Justin Schwartzhttp://www.blogger.com/profile/18109997692267088407noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-13276948063052392102009-04-13T13:31:00.000-04:002009-04-13T13:31:00.000-04:00Wow, you absolutely did this recipe justice! It's such a gorgeous use of raspberries and I'm glad to hear it converted your sister to all "things jammy." <BR/><BR/>Also, thank you for your kind words regarding Inn Cuisine---it has me daydreaming of lazy summer weekends too! :)Sandiehttp://www.blogger.com/profile/12479843758923964622noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-35911290933257906042009-04-12T12:31:00.000-04:002009-04-12T12:31:00.000-04:00Looks fantastic!Dishesdonehttp://www.blogger.com/profile/14649792739059060169noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-309078026799892502009-04-10T17:33:00.000-04:002009-04-10T17:33:00.000-04:00This is beautiful and sounds so delicious. My parents are always trying to get me to use up the raspberries in their freezer when I visit so I'll definitely be making this. Thanks!Lorihttp://www.blogger.com/profile/02673728403023457344noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-28247217278645735052009-04-10T16:29:00.000-04:002009-04-10T16:29:00.000-04:00I love raspberries in desserts and this one is gorgeous.Dragonhttp://www.blogger.com/profile/17683398348383233080noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-32993272319899169302009-04-10T16:13:00.000-04:002009-04-10T16:13:00.000-04:00delicious cake, raspberries, and I love this pie is irresistible.Alsurdelsur "Reme"http://www.blogger.com/profile/08685629602711151498noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-25832926303777096032009-04-10T14:35:00.000-04:002009-04-10T14:35:00.000-04:00That raspberry cake look so good!Kevinhttp://www.blogger.com/profile/07795596315329913917noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-73454484490730693112009-04-10T14:29:00.000-04:002009-04-10T14:29:00.000-04:00Gorgeous! What more to say except how&#39;d I miss that tart on Sandie&#39;s blog? Thank goodness you didn&#39;t! I&#39;m going to go back and check hers out to. <BR/><BR/>Btw, if you like nuts and caramel you should give her Pig &amp; Whistle cake a try. I just made it yesterday morning...gone! <BR/>~ingridIngridhttp://www.blogger.com/profile/13244727113979869203noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-48313998933418265902009-04-10T07:29:00.000-04:002009-04-10T07:29:00.000-04:00Oh My this looks so delicious.. I love raspberry.. perfect for spring..Donna-FFWhttp://www.blogger.com/profile/01380224050534765193noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-78024356831698915982009-04-10T00:20:00.000-04:002009-04-10T00:20:00.000-04:00I love the image of a cake sitting by the window to cool. This is a gorgeous cake, I made something similar from Gourmet once, a long time ago. Unlike your sister, I love all things jammy!Andreahttp://www.blogger.com/profile/08402921195094964887noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-63999082687786258822009-04-09T23:44:00.000-04:002009-04-09T23:44:00.000-04:00That tea cake is totally perfect for an Easter Sunday brunch... it is absolutely gorgeous! I didn't know that fact about raspberries, thanks for sharing!Teannahttp://sporkandfoon.typepad.comnoreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-87093720464012756232009-04-09T22:08:00.000-04:002009-04-09T22:08:00.000-04:00This looks extremely amazing, I just want to pull it off of the screen and eat it all right now!jodyehttp://www.blogger.com/profile/08049886768246310999noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-34502678097168946182009-04-09T22:01:00.000-04:002009-04-09T22:01:00.000-04:00What a great looking cake! I can't wait for fresh raspberries at the farmer's market.Sarahttp://www.blogger.com/profile/09405010813656127667noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-42138177851446848122009-04-09T16:49:00.000-04:002009-04-09T16:49:00.000-04:00This cake looks beautiful! I was hoping you would have a picture showing the inside of the cake too. Anything raspberry is good in my book.Phoo-Dhttp://www.blogger.com/profile/01048641393951998481noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-57285432444324996142009-04-09T16:33:00.000-04:002009-04-09T16:33:00.000-04:00Oh wow. This looks so good!! I have a ton of last summer's berries in the freezer and have been looking for ways to use them up.kickpleathttp://www.blogger.com/profile/06616267341650445312noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-20636930878191942152009-04-09T14:46:00.000-04:002009-04-09T14:46:00.000-04:00200 types of raspberries floating around out there? where are they? wouldn't it be great to sample at least 10 of them? I am a huge lover of raspberries and strawberries, but have yet to see the various varieties. sad right? <BR/>well, obviously this is another wonderful creation you have here. you know I'm printing this one...Dawnhttp://www.blogger.com/profile/04326351678882055985noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-70133022890731387682009-04-09T14:15:00.000-04:002009-04-09T14:15:00.000-04:00This is a gooooorgeous dessert. It looks just amazing when sliced. You really picked a good one here.The Duo Disheshttp://www.blogger.com/profile/04979954443694635486noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-58404601687103866092009-04-09T14:03:00.000-04:002009-04-09T14:03:00.000-04:00This looks so good!! Perfect for an Easter brunch!Esihttp://www.blogger.com/profile/16375984772198195200noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-6788264098490951852009-04-09T14:00:00.000-04:002009-04-09T14:00:00.000-04:00The pictures are STUNNING!shelbyhttp://www.blogger.com/profile/06924164789247385892noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-63154208430717045232009-04-09T13:50:00.000-04:002009-04-09T13:50:00.000-04:00Bed AND Breakfast? Breakfast IN Bed... this looks perfect!!! The raspberry oozing into the crust--yummo!unconfidentialcookhttp://www.unconfidentialcook.comnoreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-49685742818991271032009-04-09T13:26:00.000-04:002009-04-09T13:26:00.000-04:00Looks like fresh from a bakery. I would buy a piece.Helenehttp://www.blogger.com/profile/13364824048171251506noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-24757820300787794592009-04-09T13:19:00.000-04:002009-04-09T13:19:00.000-04:00What a gorgeous looking cake. It screams Spring. I can't wait to add it to my rotation.Elianahttp://www.blogger.com/profile/15781974730634151455noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-54132366492318116312009-04-09T13:15:00.001-04:002009-04-09T13:15:00.001-04:00How perfectly springy! I bet it would be a fantastic dessert for a Mother's Day brunch (which is coming up before you know it, so it doesn't hurt to plan...!)Hannahhttp://www.bittersweetblog.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-45693157450215953882009-04-09T13:15:00.000-04:002009-04-09T13:15:00.000-04:00Such a wonderful process, making that cake - your writing style makes it look &amp; sound even more enticing!!VeggieGirlhttp://www.blogger.com/profile/00785142908687097216noreply@blogger.com