tag:blogger.com,1999:blog-8371438049594769897.post1736680846183105381..comments2011-04-18T19:56:30.478-04:00Hayleyhttp://www.blogger.com/profile/15189938763774438423noreply@blogger.comBlogger35125tag:blogger.com,1999:blog-8371438049594769897.post-54802193746178024652010-10-10T17:39:04.875-04:002010-10-10T17:39:04.875-04:00your pictures step-by-step are so helpful, i really enjoy your blog thank youthe girl you knew sometimehttp://www.blogger.com/profile/05423940300790540166noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-30775143816279775592009-02-19T12:48:00.000-05:002009-02-19T12:48:00.000-05:00How awesome that your dad is learning about bee keeping! This dessert looks absolutely amazing. I can smell the honey... :)Kaseyhttp://www.blogger.com/profile/05641448576726538534noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-18287622092691899992009-02-15T12:39:00.000-05:002009-02-15T12:39:00.000-05:00Your dad is so lucky! And they're trying to make bee keeping legal in NYC now, did you know that? It's a good thing, since the pour bees don't seem to be doing very well right now. Maybe eventually you'll be able to make this with your dad's honey. That would be so cool! You should totally do a post on harvesting honey!Andreahttp://www.blogger.com/profile/08402921195094964887noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-86813172049551948662009-02-13T20:55:00.000-05:002009-02-13T20:55:00.000-05:00Beyond loving this right now!The Duo Disheshttp://www.blogger.com/profile/04979954443694635486noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-6540377751394481472009-02-11T07:14:00.000-05:002009-02-11T07:14:00.000-05:00Wow!!<BR/><BR/>That pie looks beyond good. How did you get your crust so perfect? Thanks for sharing!!Gingerhttp://www.blogger.com/profile/18397398242111132969noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-40011429803311776462009-02-10T17:20:00.000-05:002009-02-10T17:20:00.000-05:00Seriously, Chickpea, I want some! Beautiful pictures!nutritiontokitchenhttp://nutritiontokitchen.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-2006882045994772122009-02-10T10:08:00.000-05:002009-02-10T10:08:00.000-05:00What a fun pie, the filling is so unique -- I love the flavors. It was very sweet of you to make this for your dad.Sophiehttp://blog.keyingredient.com/noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-89092277126757405372009-02-10T00:47:00.000-05:002009-02-10T00:47:00.000-05:00That sounds fascinating! Honey definitely tops the list of my favorite foods, and walnuts and honey.... you'd have to pry this pie out of my hands to get a piece. Excellent!Irenehttp://www.blogger.com/profile/16448602119075297554noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-77217000041742579252009-02-10T00:34:00.000-05:002009-02-10T00:34:00.000-05:00Hey there! I just discovered your blog and am in awe - it is remarkable! All your recipes and your pictures are fantastic. This recipe especially is my favorite so far. I am an ardent advocate for honey and would love to try this dish. It looks like the textures are phenomenal.<BR/><BR/>By the way, I'm also a college student, but am a good amount younger and clearly not as culinarily experienced than you. However, if you would be interested in starting a student food blog group-type thing, I wouldn't object. E-mail me with any thoughts :)Chrishttp://www.blogger.com/profile/03039414302287774192noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-6389823327354611822009-02-09T22:21:00.000-05:002009-02-09T22:21:00.000-05:00This is so sweet. How perfect for your dad too! This pie looks delicious!!lisa (dandysugar)http://www.dandysugar.comnoreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-77581053406166386402009-02-09T12:38:00.000-05:002009-02-09T12:38:00.000-05:00I wish I could reach into my computer screen and grab some! I love walnuts, this looks fabulous! I'd imagine pecans would work well too.veggie bellyhttp://www.blogger.com/profile/07774255651980867500noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-63990361102911239102009-02-09T11:56:00.000-05:002009-02-09T11:56:00.000-05:00Mmm, sounds like baklava in pie form!Hannahhttp://www.bittersweetblog.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-26448104200157725282009-02-09T09:03:00.000-05:002009-02-09T09:03:00.000-05:00Lori: That's so awesome! What's the name of your brother's business? I'd love to look him up, so my dad could have another resource. 3,000 hives?! That's crazy, but he have a wealth of knowledge on the topic, and I'm sure my dad could come up with a question or two for him once we get this operation up and running. Thanks!Hayleyhttp://www.blogger.com/profile/15189938763774438423noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-48431503013635527352009-02-08T22:33:00.000-05:002009-02-08T22:33:00.000-05:00How ironic - I just got off the phone with my brother - who is a beekeeper! He's putting his last load of bees out in an almond orchard in Northern California. He's got almost 3,000 hives. Crazy for a small operation! We're always looking for good recipes using honey and this one looks like a winner!Lorinoreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-5843854802375825492009-02-08T22:08:00.000-05:002009-02-08T22:08:00.000-05:00What a gorgeous pie! I bet it tastes a bit like baklava (my "honey"'s favorite dessert!) :)Rickihttp://dietdessertndogs.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-70699514835340836452009-02-08T21:41:00.000-05:002009-02-08T21:41:00.000-05:00hello! thank you so much for visiting my blog! and that tidbit about honey - so interesting! i love learning random facts about food. and that pie looks absolutely delicious.csquadhttp://www.blogger.com/profile/07596726160454946466noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-6649925471835439252009-02-08T16:20:00.000-05:002009-02-08T16:20:00.000-05:00I love honey. This sounds delicious!Risahttp://www.blogger.com/profile/05788953997129822209noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-54512929721342068092009-02-08T15:39:00.000-05:002009-02-08T15:39:00.000-05:00baklava in pie form? i drool. and drool some more. :)Gracehttp://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-43447083834533772002009-02-08T14:34:00.000-05:002009-02-08T14:34:00.000-05:00What an interesting new hobby for your father! I've read recently that honey bees seem to be myteriously disappearing so I hope he's very successful at it.<BR/><BR/>The pie looks and sounds wonderful!SusanQhttp://www.blogger.com/profile/14416968440250548090noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-77087150362097712202009-02-08T10:50:00.000-05:002009-02-08T10:50:00.000-05:00hmm...I might add some ginger in to make it a wintery pie!pigpigscornerhttp://www.blogger.com/profile/13049039101703360576noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-77558069006569284992009-02-08T10:49:00.000-05:002009-02-08T10:49:00.000-05:00Sounds like a wonderful pie with some vanilla ice-cream...delicious!pigpigscornerhttp://www.blogger.com/profile/13049039101703360576noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-79993708872188495832009-02-08T10:27:00.000-05:002009-02-08T10:27:00.000-05:00the filling. Now to figure out how to make this gluten-free. Maybe Paula Deen's tassie cups made with a g-f flour? Hmmm.<BR/>MargaretAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-86769008766996707872009-02-08T10:23:00.000-05:002009-02-08T10:23:00.000-05:00Wow, keeping your own bees is hardcore! This pie looks delicious. Kind of like baklava but with pie crust:-)Marc @ NoRecipeshttp://www.norecipes.comnoreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-9882702958247508872009-02-07T21:18:00.000-05:002009-02-07T21:18:00.000-05:00A bee keeper..thatis sooo very cool! Love the pieLesliehttp://www.blogger.com/profile/16512762007920731674noreply@blogger.comtag:blogger.com,1999:blog-8371438049594769897.post-69515897459570860392009-02-07T20:55:00.000-05:002009-02-07T20:55:00.000-05:00VeggieGirl: Thanks, he loved it!<BR/><BR/>Terry &amp; Dennis: The whole process is so interesting. He just put in an order for 10,000 bees!<BR/><BR/>Tyler: The school was so cool. I highly recommend it.<BR/><BR/>Shelby: I love homemade remedies like that, I&#39;ll have to try it out.<BR/><BR/>Ashley: I bet it would be great without the top crust, and baked like a pecan pie.<BR/><BR/>Dawn: You must try the walnut pate brisee, it was definately my best crust to date. <BR/><BR/>Esi: I too love honey, and besides being good for you, it tastes so much better than sugar.<BR/><BR/>Donna-FFW: Let me know how it works out, and thank you so much - you&#39;re way too kind. <BR/><BR/>Sara: Exactly what I thought!<BR/><BR/>Kevin: Thanks, and me too.Hayleyhttp://www.blogger.com/profile/15189938763774438423noreply@blogger.com